Schönauer Apple Liqueur was popularized by German university students in the 1970s as the only way to start a party. This is a delicious mix of Germany's best apples and grain spirits. In 2003, Schönauer received a Gold Medal and 95 point rating from the Beverage Testing Institute. 2nd place got an 83. You can compare apples to apples but Schönauer is in a class by itself. They stated that Schönauer was sweetly tart, with baked apple flavors, and almost no discernable alcohol taste. Schönauer contains no artificial colors or flavorings. For those who claim to love Green Appletinis, think about when you bite into an apple. What color is it? Shouldn't your appletini be the same color? If it's made with Schönauer, it will be the color of real apples.
1 ½ oz Schönauer Apple Liqueur 1 ½ oz Glacier Potato Vodka Mix, shake, and pour. Garnish with an apple slice.
Apple Pie3 oz Schönauer Apple Liqueur Cinnamon Schnapps Pour Schönauer into an old-fashioned glass over ice. Splash with cinnamon schnapps and garnish with an apple slice.
Baltic BombDrop a shot of Killepitch into pint glass half full of Marin Brew Co Mt. Tam Pale Ale add a float of Schönauer Apfel Schnaps, chug or sip.
Apple Rickey2 oz Schönauer Apple Liqueur 1 oz Lemon juice Pour into a highball glass over ice and fill with club soda.
Apple Breeze1.5 oz Schönauer Apple Liqueur ½ oz Cranberry Juice 3 oz Soda Water 1 Lemon wedge Serve over ice in a tall glass; fill with soda water and top with a splash of cranberry juice. Garnish with lemon wedge.
Apple-Pom Cocktail1 oz Schönauer Apple Liqueur 1 oz Sempe VSOP Armagnac 1/2 oz Lemon juice 1/2 oz Grenadine Shake over ice and serve in a cocktail glass.
Honey Cider Martini at 677 Prime SteakhouseSchonauer Apfel Schnapps
Barenjager honey liqueur
Apple Cider
fresh lemon juice
bitter truth aromatic bitters
prosecco
and topped off with a house-made apple chip!
½ oz. Schonauer Apple Liqueur 2 oz. Pinnacle Whipped 2 oz. apple cider/juice ½ oz. caramel sauce Shake over ice and strain into a chilled martini glass. Top with a dollop of whipped cream and drizzle with caramel sauce.
