Spirits

Blend of floral eaux-de-vie aged in Limousin oak for two or more years. read more

Blend of eaux-de-vies from cru regions. Aged in Limousin oak for four or more years. read more

Blend of eaux-de-vies from the most prestigious Cognac crus. Aged eight or more years in Limousin oak. read more

FEATURED RECIPE

1 oz PennyPacker Bourbon
1/2 oz Sweet Vermouth
1/2 oz Orange Curacao
3/4 oz Fresh Lime Juice
Shake with ice and strain into a cocktail glass.
Garnish with a lime.

2 oz. Schladerer Himbeergeist
Splash Fresh Lime Juice
6-8 Fresh Raspberries
2 tps White Raw Sugar
2-3 Fresh Mint Leaves
Lemon Lime Soda

Take the mint leaves from the stem and lightly rub the leaves. Place the leaves along with all the ingredients and ice cubes into a long drink glass, except the
lemon soda and stir. Slowly
stir the lemon soda
and garnish with
mint leaves and raspberries.

UPCOMING EVENTS

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